A collection of over 200 recipes that are great for taking along and sharing where people meet to worship, work, and play. Included are tips for traveling with and serving food as well as personal stories of how gatherings are at the heart of the Amish community. The well-organized book boasts contributions from Amish and Mennonites from across the United States. Categories include beverages, snacks, breads and rolls, salads, side dishes, main dishes, desserts, and feeding a crowd. Featuring a lay-flat binding and presented in full color, home cooks from all backgrounds will want to add this cookbook to their collection. Author: Wanda E. Brunstetter. Page count: 224. Size: 6" x 9".